University of the Thai Chamber of Commerce Library

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1. Bangkok : recipes and stories from the heart of Thailand / Leela Punyaratabandhu ; photography by David Loftus.

by Punyaratabandhu, Leela [author] | Loftus, David [photographer].

Edition: First Edition.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: California : Ten Speed Press, 2017Availability: Items available for loan: [Call number: 641.59593 P984b] (1).

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2. Clean slate : a cookbook and guide : reset your health, detox your body, and feel your best / from the editors of Martha Stewart living.

by Martha Stewart Living Omnimedia.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Clarkson Potter, 2014Availability: Items available for loan: [Call number: 613.2 C623] (1).

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3. Development of covered grey hair dye product from mango seed kernel oil / Pitchaon Maisuthisakul.

by Pitchaon Maisuthisakul [author] | University of the Thai Chamber of Commerce. School of Science and Technology. Department of Food Science and Technology.

Material type: book Book; Format: print available online remote; Literary form: Not fiction Publisher: 2017Availability: UTCC (1)

4. Development of healthy chicken nuggets with konjac flour, shiitake mushroom and quinoa / Adisak Akesowan.

by Adisak Akesowan [researcher.] | Adisak Akesowan [researcher.] | University of the Thai Chamber of Commerce. School of Science and Technology. Department of Food Science and Technology.

Material type: book Book; Format: print available online remote; Literary form: Not fiction Publisher: Bangkok : Department of Food Science and Technology School of Science and Technology University of the Thai Chamber of Commerce, 2015Online access: เอกสารฉบับเต็ม (Fulltext) Availability: Items available for loan: [Call number: 641.665 A235d] (1).

5. The diabetes DTOUR diet cookbook : 200 undeniably delicious recipes to balance your blood sugar and melt away pounds / Barbara Quinn and the editors of Prevention.

by Quinn, Barbara [author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Rodale, 2009Availability: Items available for loan: [Call number: 641.56314 Q7d] (1).

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6. Eat beautiful / Fiona Waring, Tipper Lewis, Susan Curtis.

by Waring, Fiona [author] | Lewis, Tipper [author.] | Curtis, Susan [author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Dorling Kindersley, 2017Availability: Items available for loan: [Call number: 613.2 W276e] (1).

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7. Everyday raw / Matthew Kenney ; photography by Miha Matei.

by Kenney, Matthew [author] | Matei, Miha [Photographer].

Edition: First edition.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Salt Lake City, Utah : Gibbs Smith, 2008Availability: Items available for loan: [Call number: 641.5636 K36e] (1).

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8. The everything guide to macronutrients : the flexible eating plan for losing fat and getting lean / Matt Dustin.

by Dustin, Matt [author].

Edition: First Adams Media trade paperback edition.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Adams Media, 2017Other title: Macronutrients.Availability: Items available for loan: [Call number: 641.56383 D974e] (1).

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9. The flavor matrix : the art and science of pairing common ingredients to create extraordinary dishes / James Briscione with Brooke Parkhurst

by Briscione, James, 1980- [author.] | Parkhurst, Brooke [author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Houghton Mifflin Harcourt, 2018Availability: Items available for loan: [Call number: 664.07 B859f] (1).

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10. Food and beverage management / Bernard Davis [and three others]

by Davis, Bernard [author].

Edition: Fifth edition.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London ; New York : Routledge, 2012Availability: Items available for loan: [Call number: 647.95068 F686 2012] (2).

11. Food, health, and happiness : 115 on-point recipes for great meals and a better life / Oprah Winfrey with Lisa Kogan.

by Winfrey, Oprah [author] | Kogan, Lisa [author].

Edition: First edition.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York, NY : Flatiron Books, 2017Availability: Items available for loan: [Call number: 641.5637 W768f] (1).

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12. The food lab : better home cooking through science / J. Kenji López-Alt ; photographs by the author.

by López-Alt, J. Kenji [author, illustrator].

Edition: First edition.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York ; London : W.W. Norton & Company, Inc., 2015Availability: Items available for loan: [Call number: 664.07 L864f] (1).

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13. Gordon Ramsay's ultimate fit food / Gordon Ramsay.

by Ramsay, Gordon [author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Hodder & Stoughton, 2018Other title: ๊๊Ultimate fit food | Gordon Ramsay's ultimate fit food : mouth-watering recipes to fuel you for life.Availability: Items available for loan: [Call number: 641.563 R178g] (1).

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14. How to become a rock star chef : 11 steps to dominate your market in the new digital economy / Chef Mark Garcia.

by Garcia, Mark.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Morgan James, 2018Other title: Eleven steps to dominate your market in the new digital economy | How to become a rock star chef in the digital age.Availability: Items available for loan: [Call number: 647.95 G216h] (1).

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15. Low carb on the go : more than 80 fast, healthy recipes, anytime, anywhere / text and photography by Sandra and Mirco Stupning.

by Stupning, Sandra [author, photographer] | Stupning, Mirco [author, photographer].

Edition: First British Edition.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : DK Germany, 2018Availability: Items available for loan: [Call number: 641.56383 S934l] (1).

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16. Made at home : the food I cook for the people I love - family recipes for every day / Giorgio Locatelli with Sheila Keating ; photographs by Lisa Linder.

by Locatelli, Giorgio [author] | Keating, Sheila [author] | Linder, Lisa [photographer].

Edition: First published.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : 4th Estate, 2017Availability: Items available for loan: [Call number: 641.5945 L811m] (1).

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17. Nourish & glow : naturally beautifying foods & elixirs / Jules Aron.

by Aron, Jules [author].

Material type: book Book; Format: print regular print ; Literary form: Not fiction Publisher: New York, NY : The Countryman Press, a division of W.W. Norton & Company, 2018Other title: Nourish and glow.Availability: Items available for loan: [Call number: 613.2 A769n] (1).

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18. The Plant paradox cook book : 100 delicious recipes to help you lose weight, heal your gut, and live Lectin-free / Steven R. Gundry.

by Gundry, Steven R [author].

Edition: First edition.Material type: book Book; Format: print regular print ; Literary form: Not fiction Publisher: New York : Harper Wave, 2018Availability: Items available for loan: [Call number: 641.563 G975p] (1).

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19. Positive nutrition : strategic eating to upgrade your health and energy / Kate Cook.

by Cook, Kate [author].

Material type: book Book; Format: print regular print ; Literary form: Not fiction Publisher: London : LID Publishing, 2018Availability: Items available for loan: [Call number: 613.2 C771p] (1).

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20. Power plates : 100 nutritionally balanced, one-dish vegan meals / Gena Hamshaw ; photography by Ashley McLaughlin.

by Hamshaw, Gena [author] | McLaughlin, Ashley [photographer].

Edition: First edition.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Ten Speed Press, 2018Availability: Items available for loan: [Call number: 641.5636 H232p] (1).

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21. The Science of cooking / Stuart Farrimond.

by Farrimond, Stuart [author].

Edition: First published.Material type: book Book; Format: print regular print ; Literary form: Not fiction Publisher: London : Dorling Kindersley, 2017Other title: Science of cooking : every question answered to give you the edge.Availability: Items available for loan: [Call number: 641.3 F246s] (1).

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22. Smiling sushi roll / Tama-chan.

by Tama-chan [author].

Material type: book Book; Format: print regular print ; Literary form: Not fiction Publisher: Tokyo : Tuttle publishing, 2016Availability: Items available for loan: [Call number: 641.5952 T153s] (1).

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23. Snow's kitchenalia : how everything works / Alan Snow.

by Snow, Alan [author].

Edition: First published.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Pavilion Books, 2017Other title: Kitchenalia.Availability: Items available for loan: [Call number: 683.82 S674s] (1).

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24. The story of food : an illustrated history of everything we eat / DK Publishing, Inc.

by DK Publishing, Inc.

Edition: First American editionMaterial type: book Book; Format: print ; Literary form: Not fiction Publisher: New York, New York : DK Publishing, 2018Availability: Items available for loan: [Call number: 641.3009 S887] (1).

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25. Super clean super foods / Fiona Hunter, Caroline Bretherton.

by Hunter, Fiona [author] | Bretherton, Caroline [author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Dorling Kindersley, 2017Availability: Items available for loan: [Call number: 641.302 H945s] (1).

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สำนักหอสมุดกลาง มหาวิทยาลัยหอการค้าไทย
เลขที่ 126/1 ถนนวิภาวดีรังสิต แขวงรัชดาภิเษก เขตดินแดง กรุงเทพฯ 10400
โทรศัพท์: 0-2697-6251, 0-2697-6260 โทรสาร: 0-2697-6251 อีเมล: library@utcc.ac.th